Commercial in MORZINE , Haute Savoie , French Alps

€3,800,000 €3,200,000 (HAI) £2,816,640**
Ref: 67980TGO74
french property for sale
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Reduction from €3,800,000 to €3,200,000
Outstanding restaurant with superb mountain views over Pleney and Super Morzine for sale in central Morzine.

Carole Cavet , your local Leggett agent, says :

Price €3 200 000 (HAI)**
agency fees to be paid by the seller

Reduction from €3,800,000 to €3,200,000
Ref 67980TGO74
link to google map MAP
Dept Haute Savoie
Surface 250 M2* Plot Size 600 M2
Bathroom 0 Bedrooms 0
  • 0-2KM to amenities
  • Close to golf course
  • Ski
  • Town property
  • Commercial
  • Bar-Restaurant
  • Barns / outbuildings
  • Business potential
  • Character property
  • Detached
  • Double glazing
  • Electricity on site
  • High speed internet
  • Mains Drains
  • Mountain view
  • Private parking
  • Woodburner(s)
  • Excellent condition
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Rare opportunity to buy a successful restaurant in central Morzine, with the possibility of transforming this magnificent building into a family home.

Situated in central Morzine, this beautifully constructed restaurant has a good reputation within the region and with holidaymakers, featuring in the 2016 Michelin Guide.

Offering 160 covers, 110 inside and 50 in the garden/terrace area, the restaurant is currently open all week for lunches and evening meals during the winter and summer seasons.

All work was carried out in 2011 by local artisans and has been completed to an exceptionally high standard. Externally, the building's structure is ancient pine and the roof is composed of Spanish slate. Floor to ceiling windows flood the restaurant with light and provide views of both the Pleney and Super Morzine gondolas. Internally, no expense has been spared and all 3 floors are tastefully and exquisitely decorated in ancient oak and Pierre de Morgex (Italian stone).

The top floor:
- Seating for 30 diners
- A balcony which overlooks the diners below
- Preparation room with stainless steel worktop, sink and 2 dumb-waiters
- Wooden-clad lift with access to all 3 floors
- Sweeping oak staircase leads to the ground floor

The ground floor:
- Seating for 45 diners
- Magnificent central fireplace
- Antique log burner in reception area
- Preparation room with stainless steel worktop, double sink and 2 dumb waiters
- Space for fridges and coffee machine
- Lift access
- Italian stone and ancient wood steps lead to the basement floor

The basement floor:
- 100 tonnes of Italian stone line the curved ceiling of the restaurant, which seats 37 diners
- 3 large windows allow diners a view of the cheese cellar next door
- 2 customer toilets lead from the corridor
- Lift access
- Fully equipped, state-of-the-art working kitchen with top-of-the-range equipment, 2 dumb waiters, copious amounts of preparation space and a separate patisserie room
- The boiler room leads from the patisserie room and houses the water tanks and ground-source heat pump with double-flux ventilation
- Leading from the kitchen are a store room and staff changing room and toilet, sink and under-stairs storage
- A door at the end of the corridor leads to an outside staircase with access to the garden, a service room, housing fire equipment and grease trap and extractor
- A further wine cellar also houses the consumer unit

The garden and terrace:
- A beautiful mazot, dating from 1850
- Seating for 50 diners
- Natural spring water trough with a pump
- Electric patio awning
- Stunning views over both the Morzine and Avoriaz sides of the valley


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